Thursday Oct 20, 2022

Carversteak at Resorts World Las Vegas Executive Chef Daniel Ontiveros On How to Cook the Perfect Steak, Gronk Almost Losing a Finger & Moving his Way Up the Food Chain

#3: On today’s episode, Megan  sits down with the executive chef of the newest, hottest steakhouse on the Las Vegas Strip, Chef Daniel Ontiveros. Ontiveros previously worked for chef royalty including David Myers, Michael Mina, Thomas Keller, and Joël Robuchon. They discuss the benefits of showing up ready to work for no pay, discipline in sports translating to your career path, and tell stories about hosting an NFL legend in the restaurant last week.

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